With the new Food Safety Modernization Act made by The Food and Drug Administration which regulates transporters of food to ensure a safe delivery there are practices that need to be followed for all drivers to prevent drivers from causing a problem down the road.
Some rules like shippers have to guarantee vehicles and their equipment are in a safe and sanitary condition as well as specific temperature and pre-cooling requirements must be followed for all carriers at certain temperatures in or for the loaders to get the most out of their items. Some bulk items must have, follow and keep specific standards like not allowing open containers inside the truck or freight. In order to maintain such regulations the FDA have a number of technological tools that help the driver keep things handy.
This among other training and procedures will help this process if followed to maintain the high standards that the FDA is looking for in CDL freight and food drivers. With complyance to these rules and with certain obedience there are certain benefits to this, for one keeping your job, number two you will be providing high quality goods to those who are going to be getting this food and enjoying their benefits.
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August 2019
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